BURUNG DARA MIE KERING PCK 136/131g

A staple brand from Sidoarjo, East Java, Burung Dara has been in Indonesian kitchens for over 50 years. These curly dry noodles are built to hold sauce — whether you're frying them Javanese-style with sweet soy sauce and egg, simmering them in a light broth, or throwing together a quick weeknight stir-fry. Made from selected wheat flour with a touch of salt and egg flour, they cook up springy and satisfying every time. One packet, a handful of pantry staples, and that familiar taste of home is right there.