KING'S FISHER SARDEN GORENG BALADO KLG 155g

That craving for a quick, comforting meal from home is exactly what this canned fried-balado sardine from King's Fisher answers. Made from lemuru caught in Indonesian waters, the fish is fried first, then coated in a thick balado sambal of red chili and garlic, so it lands spicy and savory without any fishy edge. It is fully ready to eat straight from the can, just spooned over a plate of steaming white rice the way you remember. Many like to add sliced shallot and green chili. Comes in a 155g tin for one or a 425g for the whole family.