MAYASI KACANG JEPANG BAWANG PCK 65g

Crunchy on the outside, tender on the inside — that garlic-seasoned coating is exactly what makes Mayasi's Japanese-style peanuts so hard to put down. Made by PT Manohara Asri in Sidoarjo, East Java, since 1997, Mayasi earned its place as Indonesia's first roasted atom peanut, and the bawang flavor has been a household staple ever since. Whether you used to grab a bag from the warung or sneak one from a shared bowl, this 65g pack brings that familiar crunch back, no matter how far from home you are.